In a world where sustainability is increasingly becoming a focal point, Wild Glamping Gal Oya stands out as a beacon of responsible tourism in Sri Lanka. Recently honored with the prestigious ‘Outstanding Sustainable Concept Award’ at the Sustainable Tourism Certification Awards 2024, organized by Sri Lanka Tourism Development Authority (SLTDA) in partnership with United Nations Development Program (UNDP), the National Sustainable Tourism Certification Scheme (NSTCS), Green Destinations, and the Biodiversity Finance Initiative (BIOFIN). In addition to this award, Wild Glamping Gal Oya, alongside two other Thema Collection properties, Wild Glamping Knuckles and Mountbatten Bungalow, earned the Green Destination Good Travel Seal certification for their dedication to sustainable tourism.
Nestled in the heart of “Rathugala,” a picturesque village surrounded by majestic mountains, Wild Glamping Gal Oya offers a unique experience of glamping amidst the natural beauty of Sri Lanka. Constructed during the height of the COVID-19 pandemic in 2019, Wild Glamping Gal Oya was built by the indigenous community using locally sourced, eco-friendly materials. Drawing inspiration from the architectural heritage of the indigenous Veddah community of Sri Lanka, the resort’s design echoes the traditional homes of the Veddas, incorporating their expertise and traditional knowledge into every aspect of its construction.
From upcycled materials to locally sourced resources, every detail of the resort reflects a commitment to minimizing environmental impact and supporting the local economy. This dedication has earned Wild Glamping Gal Oya the prestigious Platinum Certification from the Green Building Council of Sri Lanka, highlighting its outstanding commitment to environmental sustainability and eco-friendly practices.
However, sustainability at Wild Glamping Gal Oya extends beyond just environmental conservation. The resort is deeply invested in uplifting the local community, particularly the Vedda people who are indigenous to the area. By providing employment opportunities and actively involving the local community in the resort’s operations, Wild Glamping Gal Oya ensures that its success translates into tangible benefits for those who call Rathugala home.
One of the most compelling aspects of Wild Glamping Gal Oya is its good practice agriculture farm spread across, a 30-acres bordering Rambakan Oya. Utilizing a concept of integrated farm management, the farm operates in harmony with the surrounding ecosystem. In addition to sustainable farming practices, Wild glamping Gal Oya implements other green initiatives such as electricity generation via solar power, drip irrigation system, and compost-making techniques, demonstrating their commitment to environmental conservation. The involvement of aboriginal farmers from Rathugala village provides guests with a unique opportunity to learn traditional farming techniques and immerse themselves in the indigenous community’s way of life.
In essence, Wild Glamping Gal Oya offers more than just a luxurious retreat amidst nature. It is a testament to what can be achieved when sustainability and community empowerment are at the forefront of tourism initiatives. As travelers seek meaningful and authentic experiences, places like Wild Glamping Gal Oya serve as an inspiration, proving that responsible tourism can be both enriching and rewarding.
